1st Annual Persian Thanks Food Drive
PAAIA Chapters Volunteer and Serve Thanksgiving
By PAAIA Staff
January 25, 2011, Los Angeles, CA – The 1st Annual Persian Thanks food drive kicked off this past November. PAAIA Chapter members in Los Angeles, Orange County, San Diego, and the Bay Area mobilized and brought food to homeless shelters and crisis centers during Thanksgiving week. Persian Thanks is a new PAAIA program that embraces American culture–Persian style.
Highlights of Persian Thanks in southern California included PAAIA’s San Diego Chapter who prepared and served an elaborate Persian-style Thanksgiving dinner for nearly 100 residents and staff at the Family Recovery Center located in Oceanside. The center serves pregnant and parenting women who have been victims of abuse or are going through drug/alcohol rehabilitation.
- Aram Bakery (San Jose, CA)
- Baran Restaurant (Los Angeles, CA)
- Bazar Khavarmiane (San Francisco, CA)
- Cafe Pomegranate (San Jose, CA)
- Char Fasl Restaurant (Agoura Hills, CA)
- Chick-O-Peas Falafel Restaurant (Berkeley, CA)
- Darya Restaurant (Los Angeles, CA)
- Hafteh Bazaar (Los Angeles, CA)
- Hakopian Catering (Glendale, CA)
- House of Kabab (Irvine, CA)
- Lavash Restaurant (San Francisco, CA)
- Rex Bakery (Los Angeles, CA)
- Samaritan House (San Mateo, CA)
- Star Bakery (Los Angeles, CA)
- Super Irvine (Irvine, CA)
- Super Jordan (Los Angeles, CA)
- Time TV (Los Angeles, CA)
- Whole Foods (San Mateo, CA)
- Yekta Restaurant (Los Angeles, CA)